Max Lippitt Salsa
Ingredients:
3 16 oz cans
1 sm Can
1 Yellow or white onion --
Chopped
1 bn Green onions
9 Jalapenos
1 tb Oregano
1 tb Garlic Powder
1 ts Red pepper
1 ts Crushed red pepper
Whole peeled Tomatoes
Green chiles -- (optional)
Instructions:
Put tomatoes, yellow/white onions and jalapenos in food processor
and pulse quick just to chop up coarsely OR break up tomatoes by hand
and finely chop, with knife, the yellow/white onions and jalapenos.
Send
this page to a friend
Add
to your favorites/bookmarks
|